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Steak and Queso Rice

Steak and Queso Rice: The Best Indulgent Comfort Bowl Recipe

A delicious and indulgent recipe for Steak and Queso Rice, perfect for a hearty meal that satisfies.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound steak, diced
  • 2 cups cooked rice
  • 1 cup queso cheese sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Black pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Add diced steak and season with garlic powder, onion powder, salt, and pepper.
  3. Cook until steak is browned and cooked through.
  4. In a separate pot, combine cooked rice and queso cheese sauce, stirring until heated.
  5. Serve the queso rice in a bowl topped with the sautéed steak.
  6. Garnish with fresh cilantro.

Notes

  • This dish can be customized with your choice of vegetables.
  • Leftover steak works great in this recipe.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Comfort Food
  • Method: Stovetop
  • Cuisine: Tex-Mex
  • Diet: Carnivore

Nutrition

  • Serving Size: 1 bowl
  • Calories: 650
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 70g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 100mg

Keywords: Steak and Queso Rice