Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
Strawberry Blackberry Spinach Salad with Pecans, Feta, and Balsamic Glaze

Strawberry Blackberry Spinach Salad with Pecans and Feta Bliss

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and vibrant salad featuring strawberries, blackberries, spinach, pecans, and feta cheese, drizzled with balsamic glaze.

  • Total Time: 15 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 cups fresh spinach
  • 1 cup strawberries, sliced
  • 1 cup blackberries
  • 1/2 cup feta cheese, crumbled
  • 1/2 cup pecans, chopped
  • 1/4 cup balsamic glaze

Instructions

  1. In a large bowl, combine the spinach, strawberries, and blackberries.
  2. Add the feta cheese and chopped pecans to the bowl.
  3. Drizzle with balsamic glaze and toss gently to combine.
  4. Serve immediately.

Notes

  • Feel free to add grilled chicken for a protein boost.
  • For best flavor, serve fresh.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 15mg