Ingredients
Scale
- 4 medium apples
- 1/4 cup butter
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
Instructions
- Peel, core, and slice the apples.
- In a frying pan, melt the butter over medium heat.
- Add the sliced apples to the pan.
- Sprinkle brown sugar, cinnamon, and nutmeg over the apples.
- Sauté until the apples are tender, about 10 minutes.
- Serve warm.
Notes
- For extra flavor, add a splash of vanilla extract.
- Serve with ice cream for an indulgent treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg