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Tennessee Onions Recipe

Tennessee Onions Recipe: Easy and Flavorful Turkey Bacon Delight

Discover a delicious way to prepare onions with turkey bacon in this easy Tennessee Onions Recipe.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 large onions
  • 6 slices turkey bacon
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Slice the onions and turkey bacon into thin strips.
  3. In a large bowl, combine the onions, turkey bacon, olive oil, garlic powder, black pepper, and salt. Mix well.
  4. Spread the mixture evenly on a baking sheet.
  5. Bake for 25-30 minutes, stirring halfway through, until the onions are golden and the bacon is crispy.

Notes

  • For extra flavor, consider adding some shredded cheese on top before serving.
  • Serve as a side dish or use in sandwiches and salads.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Tennessee Onions Recipe, turkey bacon, flavorful onions, easy recipe