Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup crushed peppermint candies
- 1/2 cup chopped nuts (optional)
- 1/2 cup dried cranberries (optional)
Instructions
- Melt the white chocolate chips in a microwave or double boiler until smooth.
- Stir in the crushed peppermint candies, nuts, and cranberries.
- Spread the mixture evenly onto a lined baking sheet.
- Refrigerate until set, then break into pieces.
Notes
- Ensure the chocolate is fully melted for a smooth consistency.
- Feel free to customize with your favorite mix-ins!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: no-bake
- Cuisine: American
- Diet: vegetarian
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 18g
- Sodium: 10mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg