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Zucchini Pie

Zucchini Pie: The Best Comfort Food for Cozy Nights

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A delicious and comforting zucchini pie perfect for cozy nights.

  • Total Time: 55 minutes
  • Yield: 8 servings

Ingredients

Scale
  • 4 cups shredded zucchini
  • 1 onion, chopped
  • 2 eggs
  • 1 cup shredded cheese
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup flour
  • 1/4 cup olive oil

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, mix the shredded zucchini and chopped onion.
  3. Add the eggs and cheese, and mix until combined.
  4. Stir in the salt, pepper, flour, and olive oil.
  5. Pour the mixture into a greased pie dish.
  6. Bake for 35-40 minutes or until golden brown.

Notes

  • For a spicier kick, add some red pepper flakes.
  • Serve warm or cold for a delightful treat.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 220
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 3g
  • Protein: 8g
  • Cholesterol: 70mg