Ingredients
Scale
- 4 cups shredded zucchini
- 1 onion, chopped
- 2 eggs
- 1 cup shredded cheese
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup flour
- 1/4 cup olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix the shredded zucchini and chopped onion.
- Add the eggs and cheese, and mix until combined.
- Stir in the salt, pepper, flour, and olive oil.
- Pour the mixture into a greased pie dish.
- Bake for 35-40 minutes or until golden brown.
Notes
- For a spicier kick, add some red pepper flakes.
- Serve warm or cold for a delightful treat.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 70mg
Keywords: Zucchini Pie, Comfort Food, Cozy Nights