Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup vegetable oil
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 2 cups chopped apples
- 1 cup chopped walnuts
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine flour, baking soda, cinnamon, and salt.
- In another bowl, mix oil and sugar until well combined.
- Add eggs and vanilla extract, and then mix until smooth.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Fold in the apples and walnuts.
- Pour the batter into a greased cake pan.
- Bake for 50-60 minutes or until a toothpick comes out clean.
- Let it cool before glazing.
Notes
- For added flavor, consider using different types of apples.
- Can be served warm or at room temperature.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 55mg