Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked turkey bacon, crumbled
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup green onions, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the softened cream cheese, cheddar cheese, turkey bacon, garlic powder, onion powder, salt, black pepper, and green onions.
- Place the chicken breasts in a greased baking dish and spread the cream cheese mixture evenly over the top.
- Bake in the preheated oven for 25-30 minutes, or until chicken is cooked through and the edges are golden.
- Let rest for 5 minutes before serving.
Notes
- For added flavor, consider marinating the chicken in your favorite spices.
- Serve with a side of vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 85mg