Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- In a large mixing bowl, combine the olive oil, minced garlic, salt, pepper, and paprika.
- Add the shrimp to the bowl and toss until well coated.
- Transfer the shrimp to a baking dish and sprinkle the grated Parmesan cheese on top.
- Bake in the preheated oven for about 15-20 minutes, or until shrimp are cooked through and cheese is golden brown.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, consider adding a squeeze of fresh lemon juice before serving.
- Pair with crusty bread to soak up the delicious garlic oil.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: gluten-free
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 220mg