Ingredients
Scale
- 1 box brownie mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- 1/2 cup walnuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the brownie mix, eggs, oil, and vanilla extract until well blended.
- Fold in the chocolate chips and walnuts if using.
- Pour the batter into a greased baking pan.
- Bake for 20-25 minutes or until a toothpick inserted comes out clean.
- Let cool before cutting into squares.
Notes
- Add an extra egg for cakier brownies.
- Substitute oil for melted butter for a richer flavor.
- For fudgier brownies, reduce baking time slightly.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg