Ingredients
Scale
- 2 cups graham cracker pieces
- 2 cups mini marshmallows
- 1 cup semi-sweet chocolate chips
- 1/2 cup peanut butter cups, chopped
Instructions
- Layer the graham cracker pieces on a large piece of aluminum foil.
- Evenly sprinkle mini marshmallows and chocolate chips over the crackers.
- Add chopped peanut butter cups on top.
- Fold the aluminum foil into a pouch and secure tightly.
- Place on hot coals or grill for 5-10 minutes until marshmallows are melted.
- Carefully open the pouch and enjoy with a spoon.
Notes
- For extra flavor, add some crushed nuts or caramel drizzle.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 28g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg