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Cheesy Broccoli Cornbread

Cheesy Broccoli Cornbread: The Best Comforting Family Side Dish

A delicious blend of cheesy goodness and nutritious broccoli, this cornbread recipe is perfect as a side dish for any family meal.

  • Total Time: 35 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 cup fresh broccoli, chopped
  • 1 cup shredded cheddar cheese
  • 1 cup cornmeal
  • 1 cup buttermilk
  • 2 large eggs
  • 1/4 cup melted butter
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine the cornmeal, sugar, baking powder, and salt.
  3. In another bowl, whisk together the buttermilk, eggs, and melted butter.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Fold in the chopped broccoli and shredded cheddar cheese.
  6. Pour the batter into a greased baking dish.
  7. Bake for 20-25 minutes or until golden brown and a toothpick comes out clean.
  8. Let cool slightly before slicing and serving.

Notes

  • This cornbread can be served warm or at room temperature.
  • Feel free to substitute different cheeses or add additional spices for a twist!
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 210
  • Sugar: 2g
  • Sodium: 250mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 50mg

Keywords: Cheesy Broccoli Cornbread, comfort food, family side dish, cornbread recipe