Ingredients
Scale
- 1 pound chicken breast, cut into bite-sized pieces
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1/4 cup fresh parsley, chopped
- 1/2 cup breadcrumbs
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine chicken, mozzarella cheese, Parmesan cheese, garlic, salt, pepper, Italian seasoning, and parsley.
- Mix until everything is evenly coated.
- Form mixture into small bite-sized balls and roll them in breadcrumbs.
- Place the coated chicken bites on a baking tray lined with parchment paper.
- Drizzle olive oil over the chicken bites.
- Bake for 20-25 minutes or until golden brown and cooked through.
- Serve warm and enjoy!
Notes
- For extra flavor, consider adding chopped spinach or sun-dried tomatoes.
- These chicken bites can be served with your favorite dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg