Ingredients
Scale
- 4 slices turkey bacon
- 2 slices chicken ham
- 1 cup pitted cherries
- 1 tablespoon olive oil
- 1 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- Lay the bacon on a baking sheet and bake for 15 minutes.
- Remove the bacon and add the chicken ham to the sheet; bake for an additional 10 minutes.
- In a skillet, heat the olive oil over medium heat and add cherries, cooking until they are soft.
- Combine the cooked bacon and ham with the cherries, season with pepper, and serve.
Notes
- For a sweeter flavor, add a drizzle of honey before serving.
- This dish is best served immediately.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg