Ingredients
Scale
- 1 box chocolate cake mix
- 1 can sweetened condensed milk
- 1 jar caramel sauce
- 1 cup chocolate chips
- 1 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a greased 9x13 inch baking dish, sprinkle the dry cake mix evenly.
- Pour the sweetened condensed milk over the cake mix, spreading it evenly.
- Drizzle the caramel sauce on top.
- Sprinkle the chocolate chips and chopped nuts on top.
- Bake for 30-35 minutes until the top is golden and bubbly.
- Let cool slightly before serving.
Notes
- Serve warm with ice cream for extra indulgence.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 piece
- Calories: 300
- Sugar: 30g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg