Ingredients
Scale
- 1 cup pecans
- 1 can (14 ounces) sweetened condensed milk
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup sugar
- 1/3 cup melted butter
- 1 pie crust (homemade or store-bought)
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the sweetened condensed milk, eggs, vanilla extract, and sugar. Mix well.
- Add the melted butter and pecans, stirring to combine.
- Pour the mixture into the pie crust.
- Bake for 50-60 minutes, or until set.
- Let cool before serving.
Notes
- For an extra touch, add a pinch of salt to enhance the flavors.
- Serve with whipped cream for added indulgence.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg