Ingredients
Scale
- 2 cups Greek yogurt
- 1/4 cup honey or maple syrup
- 1/2 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup granola
- 1/4 cup chopped nuts (almonds, walnuts, etc.)
Instructions
- Line a baking sheet with parchment paper.
- In a bowl, mix the Greek yogurt and honey (or maple syrup) until smooth.
- Spread the yogurt mixture evenly onto the prepared baking sheet.
- Sprinkle the mixed berries, granola, and chopped nuts over the yogurt.
- Freeze for about 2-3 hours until firm.
- Once frozen, break into pieces and serve.
Notes
- Feel free to customize the toppings based on your preferences.
- For a chocolate twist, add cocoa powder to the yogurt mix.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Frozen
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 10mg