Hamburger Green Bean Casserole Recipe

By Jennifer

Introduction to Hamburger Green Bean Casserole

What is Hamburger Green Bean Casserole?

If you’re searching for comfort in a dish, the Hamburger Green Bean Casserole fits the bill perfectly! This delightful meal combines seasoned ground beef, tender green beans, and creamy mushroom soup, topped with crispy onions. It’s a symphony of flavors that evokes cozy family dinners and weekend gatherings. When you combine these ingredients and pop them in the oven, you get a wholesome meal that’s as convenient as it is satisfying.

Casseroles have long been a staple in many households, often becoming treasured recipes passed down through generations. They not only allow for culinary creativity but also make meal prep a breeze, especially for busy young professionals balancing work and social commitments. You can even customize this dish by adding extras like Turkey Bacon or Chicken Ham for a fun twist!

Why Homemade Casseroles Beat Fast Food

Why settle for fast food when you can whip up something genuinely nourishing at home? Homemade casseroles bring several advantages:

  • Healthier Ingredients: You have full control over what goes into your meal, using fresh or organic vegetables and lean meats, all while avoiding unnecessary preservatives and additives commonly found in fast food.

  • Cost-Effective: Preparing casseroles at home is generally much cheaper than eating out, allowing you to feed more people or have leftovers for lunch the next day.

  • Time-Saving: Once you gather your ingredients, many casseroles can be prepped in under 30 minutes, making it easier to fit cooking into your busy schedule.

  • Community and Connection: Sharing a homemade dish fosters a sense of community. Whether it’s for a potluck or a cozy dinner with friends, casseroles bring people together and create lasting memories.

By trying out the Hamburger Green Bean Casserole Recipe, you not only nourish your body but also your soul, giving you a sense of accomplishment that’s hard to find in a drive-thru.

Looking for more inspiration? Check out this guide on quick and healthy weeknight meals to keep your dinner game strong!

Ingredients for Hamburger Green Bean Casserole

Essential ingredients for a comforting meal

A hearty Hamburger Green Bean Casserole Recipe is all about the ingredients that meld together to create a warm, comforting dish. Here’s what you’ll need:

  • Ground Beef: The star protein that gives richness to the dish.
  • Green Beans: Fresh or canned, they add a crisp texture and nutrition.
  • Cream of Mushroom Soup: This brings a creamy body and delightful umami flavor. You can also use a homemade version if you’re feeling adventurous.
  • Turkey Bacon: For a smoky, savory twist without the added fat of traditional bacon.
  • Chicken Ham: Offers a unique flavor and blends well with the other ingredients.
  • Cheddar Cheese: A generous sprinkle on top creates a gooey finish.
  • Onions and Garlic: Essential aromatics to boost flavor.

Want to jazz it up? Consider adding spices or herbs like thyme or paprika for extra zest.

Recommended substitutes for dietary needs

We all have different dietary preferences, so here are some substitutes to consider for your Hamburger Green Bean Casserole Recipe:

  • For a gluten-free option, use gluten-free cream of mushroom soup.
  • Swap ground beef for turkey or plant-based alternatives for a leaner or vegetarian dish.
  • If you’re lactose intolerant, opt for dairy-free cheese or skip it altogether.
  • Fresh green beans can be replaced with other veggies, such as asparagus or broccoli.

If you’re curious about dietary adjustments, check the Mayo Clinic for more tailored advice on nutrition and ingredient swaps.

The right ingredients make all the difference, so choose what suits your taste and dietary needs, and enjoy the comfort of this delicious casserole!

Preparing Hamburger Green Bean Casserole

Baking a delicious and hearty Hamburger Green Bean Casserole is a surefire way to delight your taste buds and impress your dinner guests. This comforting dish combines ground beef, green beans, and a creamy sauce, topped off with cheese and a crunchy finish. Let’s dive into the steps needed to create this satisfying meal.

Gather Your Ingredients

To whip up this delightful casserole, you’ll need to gather your ingredients first. A well-prepared kitchen makes the cooking process a breeze. Here’s what you will need:

  • 1 pound of ground beef: Opt for lean for a healthier version.
  • 2 cups of chopped green beans: Fresh or frozen will do!
  • 1 can of cream of mushroom soup: Or substitute with a homemade version if you’re feeling adventurous.
  • 1 cup of sour cream: This will add creaminess and flavor.
  • 1 cup of shredded cheese: Cheddar works exceptionally well.
  • 1 teaspoon of garlic powder: For that extra flavor kick.
  • Salt and pepper to taste
  • Optional toppings: turkey bacon (cooked and crumbled) or chicken ham for added flavor and texture.

Having everything prepped and ready will make the cooking flow much simpler and more enjoyable. If you need substitutes or more ingredient ideas, check out sources like EatingWell or the USDA’s dietary guidelines.

Cook the Ground Beef

Once you have your ingredients in place, it’s time to kick off the cooking process. In a large skillet, cook the ground beef over medium heat until it’s browned and no pink remains. This typically takes about 5-7 minutes. Make sure to break it up into small pieces as it cooks.

While cooking, season your beef with salt, pepper, and garlic powder for that extra punch of flavor. Cooking the beef thoroughly ensures that your casserole is not only delicious but safe to eat. You might be wondering, why seasoning at this stage? Well, it allows the flavors to meld beautifully into the meat, resulting in a more flavorful dish overall.

Combine All Ingredients in a Mixing Bowl

Once your beef is nicely cooked, drain any excess grease. Next, you’ll want to combine your beef in a mixing bowl with the chopped green beans, cream of mushroom soup, sour cream, and half of your shredded cheese. Give it a good stir until everything is well incorporated.

This is also a great time to add any extra ingredients, like your optional topping of chopped turkey bacon or diced chicken ham, which can elevate the flavor profile. Mixing everything together helps ensure that every bite delivers that comforting essence we all crave.

Transfer the Mixture to the Baking Dish

After your mixture is well-blended, it’s time to transfer everything into a greased baking dish. A 9×13-inch dish works well for this recipe, giving ample space for even cooking and easy serving. Spread the mixture out evenly with a spatula—no clumps allowed! This ensures that heat distributes well during baking, and everyone gets a taste of that delicious casserole.

Top with Cheese and Bake

Now comes the cheesy layer! Sprinkle the rest of the shredded cheese generously over the top of your casserole. Feel free to mix it up with your favorite types of cheese for added flavor. Once you’ve added the cheese, place the dish in a preheated oven at 350°F (175°C) and bake for about 25 minutes, or until it’s bubbling and the cheese is golden brown.

Add the Crunchy Topping and Finish Baking

For that satisfying crunch, sprinkle the top with your choice of crunchy toppings. This could be crushed turkey bacon, crispy fried onions, or even crushed crackers for a little bit of added texture. Return the casserole to the oven for an additional 10 minutes, or until the toppings are crispy and golden brown.

And there you have it! Your Hamburger Green Bean Casserole is ready to be savored. Serve it warm, and enjoy the comforting flavors that emerge from this crowd-pleasing dish. With just a bit of prep, you can create a meal that feels special but is super simple to put together. Happy cooking!

Variations on Hamburger Green Bean Casserole

If you’re anything like me, you love a good Hamburger Green Bean Casserole Recipe. But why not spice things up? Here are two fun variations that can broaden your culinary horizons while keeping your weeknight dinners exciting.

Turkey and Green Bean Casserole Twist

For those looking to lighten up their casserole without sacrificing flavor, consider using ground turkey instead of traditional beef. Turkey is leaner and provides a wonderful base for the dish. Simply swap out the beef sauté for turkey, and don’t forget to add a sprinkle of your favorite spices—like garlic powder and paprika—for an extra kick. To complement the turkey, consider using a creamy mushroom soup with herbs like thyme for that perfect balance. It’s a delightful twist that can be just as comforting as the original. If you’re interested in other turkey recipes, check out this resource.

Vegetarian-Friendly Hamburger Casserole

If you’re craving something plant-based, you can create a scrumptious vegetarian-friendly version of the Hamburger Green Bean Casserole Recipe. Instead of ground beef, use lentils or chickpeas as a hearty protein substitute. Combine them with a rich vegetable broth, green beans, and a medley of spices to enhance the flavor. You can even toss in some fire-roasted tomatoes for a touch of sweetness. To make this recipe even more satisfying, consider layering it with quinoa or brown rice. Not only does this boost the nutritional content, but it also adds a lovely texture. A resource like The Vegetarian Times offers plenty of ideas if you’re interested in vegetarian cooking.

With these variations, your Hamburger Green Bean Casserole can evolve to suit different dietary preferences and flavors while still being warm, comforting, and utterly delicious. Happy cooking!

Cooking notes for Hamburger Green Bean Casserole

Tips for perfect texture and flavor

For the ultimate in Hamburger Green Bean Casserole, focus on achieving that delightful contrast between creamy and crispy textures. To do this:

  • Sauté the beef thoroughly before adding it to the casserole. This brings out its rich flavor and helps create a delightful browning.
  • Use fresh green beans or frozen ones for optimal texture. Fresh beans will give you a slight crunch that’s really satisfying!
  • For added creaminess, consider using a mix of sour cream and cream cheese. The sour cream balances the dish with a hint of tang.

How to make it ahead of time

Planning ahead can save you stress, especially during busy weeknights. To prepare your Hamburger Green Bean Casserole Recipe in advance:

  • Assemble the casserole up to a day before, but don’t bake it just yet. Just cover it tightly and refrigerate.
  • When you’re ready to serve, you can pop it straight into the oven, adding an extra 10-15 minutes to the baking time.

By following these simple tips, you can enjoy a delicious, hassle-free meal that’s perfect for gatherings or weeknight dinners! For more tips on meal planning, check out resources from the USDA Food Safety and Inspection Service.

Serving Suggestions for Hamburger Green Bean Casserole

Ideal Sides to Complement the Casserole

When you’re diving into a cozy plate of Hamburger Green Bean Casserole, it’s great to have some sides that elevate the meal. Here are a few options that work beautifully:

  • Garlic Bread: The buttery crunch pairs perfectly with the creamy casserole.
  • Fresh Salad: A mixed green salad with a light vinaigrette can balance the richness of the dish.
  • Roasted Vegetables: Think seasonal veggies like carrots and zucchini for added color and nutrition.
  • Mashed Potatoes: If you’re feeling indulgent, smooth mashed potatoes make for a classic pairing.

Adding these sides not only enhances the overall meal but also provides a variety of flavors to keep your taste buds excited.

Perfect Occasions for Serving This Dish

The beauty of Hamburger Green Bean Casserole lies in its versatility. It’s a fantastic dish for:

  • Weeknight Dinners: Quick to prepare and perfect for busy families.
  • Potlucks: Bring this crowd-pleaser along to share with friends.
  • Game Days: A great comfort food option while cheering for your favorite team.
  • Casual Gatherings: Whether it’s a housewarming or a simple hangout, this casserole warms hearts and smiles.

Having a go-to recipe like this not only makes your life easier but allows you to create wonderful memories around the dinner table. So, what occasion are you thinking of enjoying this delightful casserole at?

Time details for Hamburger Green Bean Casserole

When you’re ready to whip up a comforting Hamburger Green Bean Casserole, knowing the timings can make the process smooth and enjoyable. Here’s a simple breakdown:

Preparation time

First things first, you’ll want to set aside about 15 minutes for preparation. This time includes chopping those veggies, browning the beef, and gathering your ingredients. It’s a quick set-up that paves the way for a delicious meal.

Cooking time

Once you’re prepped, the cooking will take around 30 to 35 minutes. This includes baking the casserole until it’s bubbling and golden on top—just the way we like it!

Total time

In total, you’re looking at approximately 50 to 55 minutes from start to finish. It’s a small investment for a meal that’s both hearty and satisfying.

For more time-saving tips, check out resources from Food Network to streamline your prep process. And remember, making a Hamburger Green Bean Casserole Recipe doesn’t just fill stomachs; it also creates memories around the dining table. Happy cooking!

Nutritional Information for Hamburger Green Bean Casserole

Planning your meals is key to maintaining a healthy lifestyle, and knowing the nutritional details of your favorite dishes plays a big role in that. Here’s what you can expect from the Hamburger Green Bean Casserole Recipe:

Calories

A typical serving of the casserole contains approximately 350 calories. This is perfect for a hearty meal without going overboard on calorie intake.

Protein

This dish delivers a satisfying 24 grams of protein per serving, thanks to the beef and turkey bacon. Protein is essential for muscle repair and keeping you feeling full longer, making this casserole a great option after a workout.

Sodium

Be mindful of your sodium intake, as a serving includes around 800 milligrams of sodium. If you’re watching sodium levels, consider using low-sodium versions of broth and canned goods in the recipe.

For more details on maintaining your nutritional goals, check out resources like the USDA FoodData Central for comprehensive food information. Learning to balance your meals can make all the difference in staying fit and healthy!

FAQs about Hamburger Green Bean Casserole

Can I freeze Hamburger Green Bean Casserole?

Absolutely! Freezing your Hamburger Green Bean Casserole is a great option for meal prep or leftovers. To do so, allow the casserole to cool completely, then cover it tightly with plastic wrap or foil before placing it in an airtight freezer container. It can last up to three months in the freezer. When you’re ready to enjoy it again, simply thaw it in the refrigerator overnight and reheat it in the oven until warmed through.

What can I use instead of cream of mushroom soup?

If you’re looking for a substitute for cream of mushroom soup, there are several options you might consider to keep that creamy texture. Here are some alternatives:

  • Homemade Creamy Sauce: You can blend together equal parts flour and butter with chicken broth and some milk to create a quick and easy substitute.
  • Cream of Chicken Soup: A direct swap, providing a different flavor while still being creamy.
  • Cashew Cream: Soak raw cashews in water, then blend them with garlic and chicken broth for a dairy-free option.

Feel free to explore various combinations based on what you prefer or have on hand!

How long can leftovers be stored?

Leftover Hamburger Green Bean Casserole can be stored in the refrigerator for about 3 to 5 days. Make sure to store it in an airtight container to maintain freshness. If you are unsure about the leftovers, a quick smell test or a visual check for any discoloration can often save you from any surprises!

For more tips on extending the life of your casseroles, check out this helpful resource from Eat By Date. With these handy FAQs, you’re all set to enjoy your Hamburger Green Bean Casserole with confidence!

Conclusion on Hamburger Green Bean Casserole

Why you’ll love making this dish at home!

Making this Hamburger Green Bean Casserole Recipe at home is simpler than you might think, and it’s an excellent way to bring the family together for a comforting meal. Not only is it a hearty dish filled with protein-rich beef and nutritious green beans, but it also offers a delightful mix of textures and flavors that will have everyone asking for seconds!

  • Time-Saving: We all lead busy lives, and this casserole can be prepped in a snap.
  • Customizable: Feel free to tweak ingredients; perhaps swap in turkey bacon or chicken ham based on what you have on hand.
  • Budget-Friendly: This dish stretches your dollar without sacrificing flavor.

It’s the perfect weeknight dinner that can easily be made ahead and warmed up. Dive into this delicious casserole and experience the joy of home-cooked comfort food. Happy cooking!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Hamburger Green Bean Casserole Recipe

Hamburger Green Bean Casserole Recipe: Easy Comfort Food Delight

Save Recipe

Hamburger Green Bean Casserole is a delicious and easy-to-make comfort food dish that brings warmth and flavor to your table.

  • Total Time: 50 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 2 cans green beans
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 medium onion, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups tater tots

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a skillet, brown the ground beef with chopped onion over medium heat until fully cooked.
  3. Stir in the cream of mushroom soup, green beans, garlic powder, salt, and pepper until well combined.
  4. Pour the mixture into a greased casserole dish.
  5. Top with cheddar cheese and then arrange tater tots over the cheese.
  6. Bake for 30-35 minutes or until tater tots are golden brown.

Notes

  • This casserole can be customized with other vegetables as well.
  • Leftovers can be reheated in the oven or microwave.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American
  • Diet: Non-vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 1g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Hamburger Green Bean Casserole, Comfort Food, Easy Recipe

Leave a Comment

Recipe rating