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Hot Fudge Pie

Hot Fudge Pie: The Indulgent Dessert You’ll Crave Forever

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A rich and decadent Hot Fudge Pie that's sure to satisfy your sweet tooth.

  • Total Time: 35 minutes
  • Yield: 8 servings

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine sugar, flour, cocoa powder, and salt.
  3. Stir in melted butter, eggs, and vanilla until smooth.
  4. Fold in chocolate chips.
  5. Pour the batter into a greased pie dish.
  6. Bake for 25 minutes or until the center is set.
  7. Allow to cool before serving.

Notes

  • Serve warm with ice cream for an extra treat.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 25g
  • Sodium: 200mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 100mg