Ingredients
Scale
- 12 slider rolls
- 6 slices turkey bacon
- 6 slices chicken ham
- 6 slices cheese
- 3 eggs
- 1/2 cup milk
- 1/4 cup powdered sugar
- 1/4 teaspoon salt
- 1 tablespoon butter
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together eggs, milk, powdered sugar, and salt.
- In a skillet, melt butter over medium heat.
- Assemble the sliders by layering turkey bacon, chicken ham, and cheese between the slider rolls.
- Dip each slider in the egg mixture, then place them in the skillet.
- Cook until golden brown on both sides, about 3-4 minutes.
- Transfer the sliders to a baking dish and bake for 10 minutes.
Notes
- Serve with maple syrup for dipping.
- Feel free to mix and match with your favorite deli meats.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking and Pan-frying
- Cuisine: American
- Diet: Non-Vegetarian
Nutrition
- Serving Size: 1 slider
- Calories: 200
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 60mg