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Monte Cristo Sliders

Monte Cristo Sliders with Turkey Bacon and Chicken Ham: Easy Indulgence

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A delicious twist on the classic Monte Cristo, these sliders are made with turkey bacon and chicken ham for a quick and easy indulgence.

  • Total Time: 45 minutes
  • Yield: 12 sliders

Ingredients

Scale
  • 12 slider rolls
  • 8 slices turkey bacon
  • 8 slices chicken ham
  • 1 cup Swiss cheese, shredded
  • 4 eggs
  • 1 cup milk
  • 1 tsp vanilla extract
  • 1/4 cup powdered sugar, for dusting

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together eggs, milk, and vanilla extract.
  3. Slice the slider rolls in half and layer with turkey bacon, chicken ham, and Swiss cheese.
  4. Place the assembled sliders in a baking dish and pour the egg mixture over the top.
  5. Bake for 25-30 minutes or until the egg is set and sliders are golden brown.
  6. Dust with powdered sugar before serving.

Notes

  • For a sweeter flavor, serve with raspberry or blackberry jam.
  • Feel free to substitute the meats with your favorite options.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Sandwiches
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 slider
  • Calories: 250
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 120mg