Ingredients
Scale
- 12 ounces pasta of choice
- 1 pound smoked sausage, sliced
- 1 cup honey BBQ sauce
- 2 cups chicken broth
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 cup shredded cheese (optional)
Instructions
- In a large pot, heat olive oil over medium heat. Add sliced sausage and cook until browned.
- Stir in honey BBQ sauce, chicken broth, and seasonings. Bring to a simmer.
- Add pasta and cook according to package instructions until al dente.
- If using, stir in shredded cheese until melted and mixed through.
- Remove from heat and let stand for a few minutes before serving.
Notes
- For a spicier kick, add red pepper flakes.
- Experiment with different types of pasta for varying textures.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 10 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 4 grams
- Protein: 20 grams
- Cholesterol: 60 milligrams