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One-Skillet Cajun Honey Garlic Sausage & Rice

One-Skillet Cajun Honey Garlic Sausage Rice: A Quick, Easy Delight

A delicious and quick meal made in one skillet with Cajun flavors.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound Cajun sausage
  • 1 cup rice
  • 2 cups chicken broth
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 tablespoon olive oil
  • 1 cup bell peppers, diced
  • 1/2 cup onion, diced

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add sausage and cook until browned.
  3. Stir in onion and bell peppers, cooking until soft.
  4. Add garlic, paprika, and honey, cooking for another minute.
  5. Stir in rice and chicken broth, bringing to a boil.
  6. Reduce heat, cover, and simmer until rice is cooked.
  7. Fluff with a fork and serve warm.

Notes

  • For more spice, add crushed red pepper flakes.
  • Feel free to substitute sausage with chicken or tofu.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Skillet
  • Cuisine: Cajun
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 50mg

Keywords: Cajun, sausage, quick meal, one-skillet