Ingredients
Scale
- 1 package Oreo cookies
- 1 cream cheese
- 1 cup powdered sugar
- 4 large donuts
- 1 cup whipped cream
- 1 cup chocolate syrup
Instructions
- In a mixing bowl, crush the Oreo cookies into fine crumbs.
- Blend the cream cheese and powdered sugar until smooth.
- Fold in the whipped cream carefully.
- Slice the donuts in half horizontally.
- Fill the bottom half of each donut with the Oreo cheesecake mixture.
- Drizzle chocolate syrup over the cheesecake filling.
- Replace the top half of the donut and serve immediately.
Notes
- Use fresh donuts for the best texture.
- Chill the cheesecake filling for an hour for a firmer consistency.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 donut burger
- Calories: 450
- Sugar: 35g
- Sodium: 200mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg