Ingredients
Scale
- 2 pounds chicken wings
- 1/4 cup honey
- 2 tablespoons jerk seasoning
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine honey, jerk seasoning, olive oil, garlic powder, onion powder, salt, and black pepper.
- Add chicken wings to the bowl and toss to coat evenly.
- Place wings on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 40-45 minutes, flipping halfway through, until wings are crispy and cooked through.
- Serve hot and enjoy!
Notes
- For extra crispy wings, broil for 2-3 minutes at the end of baking.
- Adjust the amount of jerk seasoning based on your spice preference.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Caribbean
- Diet: Gluten-Free
Nutrition
- Serving Size: 8 wings
- Calories: 340
- Sugar: 8g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 80mg