Ingredients
Scale
- 4 cups grated potatoes
- 1 cup finely chopped onion
- 3 eggs
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/2 cup vegetable oil
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the grated potatoes and chopped onions.
- In a separate bowl, whisk the eggs, then add the flour, salt, pepper, garlic powder, and paprika.
- Combine both mixtures and mix well.
- Grease a baking dish and pour in the batter.
- Drizzle the oil over the top.
- Bake for 60-70 minutes until golden brown.
- Let it cool slightly before serving.
Notes
- This dish can be made ahead of time and reheated.
- Feel free to add cooked bacon or sausage for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 70 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Polish
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 70mg