Ingredients
Scale
- 2 cups grated zucchini
- 1 cup kefir
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup grated cheese
- 2 eggs
- 1/4 cup olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine grated zucchini and kefir.
- In another bowl, whisk together flour, baking powder, baking soda, and salt.
- Add the dry ingredients to the zucchini mixture and mix well.
- Stir in cheese, eggs, and olive oil until fully combined.
- Pour the batter into a greased baking pan.
- Bake for 40-45 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Use fresh zucchini for best flavor.
- Experiment with different cheeses for varied taste.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Baked Goods
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg