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Slow Cooker 4-Ingredient Honey Mustard Beef Roast

Slow Cooker Honey Mustard Beef: Easy 4-Ingredient Roast Recipe

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This Slow Cooker 4-Ingredient Honey Mustard Beef Roast is a simple yet flavorful dish that requires minimal preparation and delivers satisfying results.

  • Total Time: 8 hours 10 minutes
  • Yield: 6 servings

Ingredients

Scale
  • 3 pounds beef roast
  • 1/2 cup honey mustard
  • 1/4 cup soy sauce
  • 1/4 cup beef broth

Instructions

  1. Place the beef roast in the slow cooker.
  2. In a bowl, mix together the honey mustard, soy sauce, and beef broth.
  3. Pour the mixture over the roast, ensuring it’s well coated.
  4. Cover and cook on low for 8 hours or until the beef is tender.

Notes

  • For a thicker sauce, remove the roast once cooked and simmer the sauce on the stove for a few minutes.
  • This dish pairs well with mashed potatoes or steamed vegetables.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 8 hours
  • Category: Main Dish
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 10g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 80mg

Find it online: https://jenniferrecipes.com/slow-cooker-honey-mustard-beef-easy-4-ingredient-roast-recipe/