Ingredients
Scale
- 3 pounds beef roast
- 2 packets onion soup mix
- 1 cup water
- 1 tablespoon Worcestershire sauce
Instructions
- Place the beef roast in the slow cooker.
- Sprinkle the onion soup mix over the roast.
- Pour water and Worcestershire sauce over the top.
- Cover and cook on low for 8 hours or until the meat is tender.
Notes
- For added flavor, consider browning the beef roast before placing it in the slow cooker.
- Serve with your favorite side dishes.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: Amish
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg