Ingredients
Scale
- 1 pound chicken thighs
- 1 packet onion soup mix
- 1 cup water
Instructions
- Place the chicken thighs in the slow cooker.
- Sprinkle the onion soup mix over the chicken.
- Pour water into the slow cooker.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- Once cooked, shred the chicken before serving.
Notes
- For extra flavor, add some fresh herbs like thyme or parsley.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 560mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg