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S’mores Bars

S’mores Bars: Irresistibly Gooey and Easy to Make at Home

These S’mores Bars are the perfect combination of chocolate, marshmallows, and graham crackers, making them an irresistible treat.

  • Total Time: 30 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup sugar
  • 1/2 cup butter, melted
  • 1 cup chocolate chips
  • 2 cups mini marshmallows

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine graham cracker crumbs, cocoa powder, and sugar. Mix well.
  3. Add the melted butter and mix until combined.
  4. Press the mixture into the bottom of a greased baking dish.
  5. Sprinkle the chocolate chips evenly across the crust.
  6. Top with mini marshmallows.
  7. Bake for 15-20 minutes until the marshmallows are golden brown.
  8. Let cool before cutting into bars.

Notes

  • For a richer flavor, use dark chocolate chips.
  • These bars can be made ahead of time and stored for later.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bar
  • Calories: 180
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: S’mores Bars