Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 slices turkey bacon
- 1 cup shredded jack cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
- In a large skillet, heat the olive oil over medium heat.
- Cook the chicken breasts in the skillet for about 5-7 minutes on each side until golden brown.
- Transfer the chicken to a baking dish, top each with turkey bacon and shredded jack cheese.
- Bake in the oven for 15-20 minutes, or until the chicken is cooked through and the cheese is bubbly.
- Remove from the oven and let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in your favorite spices before cooking.
- Serve with a side of vegetables or mashed potatoes for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking and frying
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 46g
- Cholesterol: 120mg