Ingredients
Scale
- 8 ounces tortellini
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, chopped
- 1/4 cup olive oil
- 2 tablespoons vinegar
- Salt and pepper to taste
Instructions
- Cook the tortellini according to package instructions, then drain and set aside.
- In a skillet, cook turkey bacon until crispy; then chop into pieces.
- In a large bowl, combine tortellini, turkey bacon, chicken ham, cherry tomatoes, cucumber, and red onion.
- In a small bowl, whisk together olive oil, vinegar, salt, and pepper.
- Pour the dressing over the pasta salad and toss to combine.
- Serve chilled or at room temperature.
Notes
- For added flavor, consider adding herbs like basil or parsley.
- This salad can be made a day in advance for best flavors.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salads
- Method: Mixing and Cooking
- Cuisine: Italian
- Diet: Low Carb
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 15 grams
- Cholesterol: 50 milligrams