Ingredients
Scale
- 1 package Oreo cookies
- 1 cup pancake mix
- 1 cup milk
- 1 teaspoon vanilla extract
- Powdered sugar for dusting
Instructions
- In a bowl, mix the pancake mix, milk, and vanilla extract until smooth.
- Preheat the air fryer to 350°F (175°C).
- Dip each Oreo cookie into the batter, making sure it’s fully coated.
- Place the coated Oreos in the air fryer basket in a single layer.
- Air fry for 6-8 minutes or until golden brown.
- Remove from the fryer and dust with powdered sugar before serving.
Notes
- For extra flavor, add a pinch of cinnamon to the batter.
- Serve with whipped cream or your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg