Ingredients
Scale
- 1 cup cherries, pitted
- 4 slices turkey bacon
- 1 cup whipped cream
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy, then crumble it.
- In a bowl, mix the pitted cherries with sugar and vanilla.
- Layer the cherry mixture in a dessert dish and top with whipped cream and crumbled bacon.
- Chill for 30 minutes before serving.
Notes
- For a richer flavor, use thick-cut turkey bacon.
- Consider adding a sprinkle of chocolate shavings on top.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg