Ingredients
Scale
- 4 chicken breasts
- 4 slices ham
- 4 slices cheese
- 4 turkey bacon strips
- 4 sandwich rolls
- 1 tablespoon mustard
- 1 tablespoon mayonnaise
- 2 tablespoons butter
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, cook turkey bacon until crispy and set aside.
- In the same skillet, season and cook chicken breasts until golden brown.
- Assemble sandwiches by layering mustard, mayonnaise, ham, cheese, chicken, and bacon on each roll.
- Spread butter on the outside of the rolls and place in a baking dish.
- Bake for 15-20 minutes until cheese is melted.
Notes
- For a spicier version, add jalapeños or hot sauce.
- Serve with a side of chips or salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Sandwiches
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg